Western Europe meets its Eastern counterpart. Where floor-to-ceiling windows offer a spectacular view onto St. Isaac's Square, combines the best Russian cooking traditions with the latest European trends to present an exciting menu accompanied by an extensive wine list. The Astoria Restaurant: Inventive Russian dining with a modern French twist under chef David Ayrault.
Menu highlights: Beluga caviear; Olivier salad with King crab; Beef Stroganoff; Diana Vishneva dessert, which was created in collaboration with famous ballet dancer.
Breakfast - 7:00 to 10:30 am
Saturday and Sunday - 7:00 to 11:00 am
Lunch and Dinner - 12:00 noon until the last guest leaves
- The bar is opened 24 hours.
- Location: Ground floor of Hotel Astoria.
- Check-in for our specials at Foursquare.
The Rotonda Lounge is opened 24 hours and offers a variety of desserts made by the Astoria Chocolatier, light meals and drinks.
Our famous Afternoon tea can be savored with Russian Blini, homemade pastries served with a selection of fresh fruit and a tempting chocolate fountain daily from 3:00 pm until 8:00 pm.
Open for continental breakfast (7:00 am to 10:00 am), delicious light meals and the very best afternoon tea in town (3:00 pm to 6:00 pm).
Location: Ground floor of Hotel Astoria.